Food
BBQ And Beer: Chef Bill Kim visits Brightwater
Brightwater: A Center for the Study of Food will host an evening of BBQ and Beer on April 30. The event, from 6:30 to 8 p.m., will feature Chef Bill
Rising To The Challenge
If Martin Philip hadn’t lived it, he might not believe his own story, he admits, laughing. How does a small-town singer end up at the Oberlin Conservatory? How does that
Lowell Dickey’s open again
The Dickey’s at 105 S. Dixieland Road reopened thanks to a new franchise owner. The Dickey’s in Rogers, Fayetteville and Lowell closed in mid-January. The previous franchise owner is no
Siloam Spring’s Cafe on Broadway gets new owners
The Cafe on Broadway changed hands last month and the new owners are excited to continue its downtown legacy. Melissa Gute, the Bentonville city reporter for the Northwest Arkansas Democrat-Gazette,
Rogers’ Dave and Buster’s now open
ROGERS — Dave and Buster’s opened Feb. 5 in what was the food court at the Pinnacle Hills Promenade. This Dave and Buster’s is dominated by two categories of games:
#5 Epicurean Expansions
Culinary scene collaborates with community Be It Resolved The culinary scene in Northwest Arkansas has been steadily on the rise in prestige, offerings and community engagement for some time. Case
Wake Up And Smell These Coffee Shops
LARA JO HIGHTOWER lhightower@nwadg.com Coffee fans — or fiends — rejoice! Fayetteville is up to its eyeballs in independent coffee shops. You can’t go wrong by choosing any of these
Richard’s Country Meat Market
No matter what it is, if you win an award for nine years in a row, you are doing something right, and down at Richard’s Country Meat Market in
Nines Alley Opens on Block Street
There’s a swanky new bar in the alleyway between French Quarter Antiques and Shindig Paperie on Block Street.
Big Star Opens on Block
The bar — while still in its beginning stages — has a high-end, low-key feeling to it that flirts between urban and small town.
